Day 10...DONE!
Lately, I’ve been really craving chicken. Not just any kind of chicken, but a specific
way that my mom used to make it when I was growing up. It’s nothing fancy, just baked chicken with a
little salt and pepper (I think), but for whatever reason it has just been
sounding SO GOOD the past 2 days.
This morning I had strawberries and blackberries for
breakfast. I’m really liking and getting
used to eating fruit for breakfast.
Usually my breakfast was always my Shakeology, but the fruit has made my
loss of Shakeology a little more bearable.
Don't get me wrong, I can't WAIT to make my first Butterfinger Shakeology the day after this is done!
Lunch was some of the left over pinto beans/rice combo. It tasted better today than yesterday, not
sure why.
I switched up my snack/dinner meals again because I’m
sitting in presentations again tonight for school. Dinner was a lentil/quinoa recipe. I may have burned the lentils last night
(oops) so I think that altered the taste of this recipe. It wasn’t my favorite today, but I’d like to
try it again when I don’t forget about the lentils cooking on the stove
hahaha. I also had broccoli as my
veggie…love, love, love broccoli!
My snack tonight is carrots and some almonds. I forgot how much I like almonds. They really satisfy that “crunchy” need that
I sometimes get. I had more carrots in the bag, but realized I was eating all of them before taking my picture. Also, I didn't eat all of those almonds. I carry a small plastic bag around with almonds for a "just in case" situation. I only ate a small handful tonight.
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